| Company | Ingredient Name | ID | Comments | Naturality | Certifications | Purity | Latin name | Treated part | Geographical origin | MOQ |
|---|---|---|---|---|---|---|---|---|---|---|
|
Absolue de Bourgeons de Cassis Pays - 30 gr | - |
Visit website
|
- | - | - | - | - | - | |
|
BLACKCURRANT Absolute | M_0055015 |
Visit website
|
Naturel | - | - | - | - | - | |
|
|
BLACKCURRANT Absolute decolourised on carrier - TEC | M_0050681 |
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|
Naturel | - | - | - | - | - | |
|
CASSIS | F0424 |
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|
Absolue |
|
- | Ribes nigrum L. | Bourgeon | France | - |
|
|
CASSIS | F0118 |
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|
Enfleurage | - | Ribes nigrum L. | Bourgeon | France | - |
Absolue de Bourgeons de Cassis Pays - 30 gr
Certifications :
BLACKCURRANT Absolute
ID : M_0055015
Certifications :
BLACKCURRANT Absolute decolourised on carrier - TEC
ID : M_0050681
Certifications :
CASSIS
ID : F0424
France
Certifications :
CASSIS
ID : F0118
France
Certifications :
General Presentation
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CAS N° : 97676-19-2
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EINECS number : 271-749-0
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FEMA number : 2346
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Appearance : Viscous green liquid
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Density : 1,003 - 1,009 @25°C
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Volatility : Heart
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Price Range : €€€€€
Physico-chemical properties
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Optical rotation : Donnée indisponible
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Vapor pressure : Donnée indisponible
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Refractive Index @20°C : Donnée indisponible
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Acid Value :
-
Flash Point :
Uses
Uses in perfumery :
Used in fruity, coniferous, eaux fraîches, green and spicy notes. Gives hold to fruity and green notes, a sulfuric, minty and powerful note.
Major Components :
- Beta-Caryophyllene (≈15%)
- Delta-3-Carene (≈11%)
- Terpinolene (≈10%)
- Beta-Phellandrene (≈5%)
- Terpinen-4-ol (≈5%)
Photo credits: ScenTree SAS
Botanical name :
Ribes nigrum L.
Synonyms : Botrycarpum nigrum (L.) A.Rich. // Ribes aconitifolium hort.
Botanical profile :
The blackcurrant bud is the bud of the blackcurrant bush, the Grossulariaceae family and the Ribes genus. This family is better known for its berries (redcurrants, blackcurrants) than for the aromatic qualities of the buds of the blackcurrant tree.
Chemotypes :
There are many varieties of Ribes Nigrum L. It is possible to count at least 7 monoterpene predominant chemotypes and at least 10 sesquiterpene predominant chemotypes.
The genus Ribes also contains other berries-containing plants, whose buds are not extracted for perfumery. For example, Ribes bracteosum, or Californian blackcurrant; Ribes californicum, or hillside gooseberry, also native to California; Ribes amarum, or bitter gooseberry; Ribes triste, or northern redcurrant, native to Canada; Ribes rubrum, or red currant, corresponding to common gooseberry.
Extraction process :
Blackcurrant, or black currant (Ribes nigrum), is a shrub with very fragrant leaves, although only the buds are used in perfumery. The buds are grown using a harvester that cuts the blackcurrant wood, disbudding in January. The use of a harvester gives 100 kg of buds in one day, against 100 g of bud per hour by hand, as it was the case until the 90s. The buds are separated from the chips of wood in the factory by a suitable filter.
The buds are treated fresh at the plant in an extraction tank. A first extraction is made using hexane, incorporated and heated in the tank. After removal of the buds and evaporation of the hexane, the concrete is collected. The absolute is obtained by diluting the concrete in alcohol, then passing the temperature of the medium from about 60 ° C to 0 ° C. The buds are exctracted with a volatile solvent with a yield of 4% for the concrete, then 80% for the absolute made from the concrete. The blackcurrant bud absolute can be distilled to be bleached, without a great olfactory deterioration.
Other comments :
The price of blackcurrant buds absolute has declined thanks to the arrival of new mechanical cultivation devices. Its price was justified by its harvesting method. Despite its very good performance, it took about 200 hours of manual labor to obtain 1kg of this dark green dough with its characteristic smell.
Stability :
Solubility issues in perfumes
The terpenes identified in this raw material can polymerize when they are oxidized
Regulations & IFRA
Allergens :
IFRA 51th :
This ingredient is restricted by the 51th amendment
Annexe I :
Some regulated synthetic ingredients are found in nature and in certain proportions in natural ingredients. This presence in nature has to be taken into account when calculating limits of use recommended by the IFRA. In case you do not know these concentrations, you can use the ones estimated by the IFRA. Here they are :
| List of regulated compounds contained in this ingredient | ||
|---|---|---|
| Regulated ingredient name | CAS N° | Estimated Concentration |
| p-Isopropylbenzyl alcohol | 536-60-7 | 0,1 |
