Angelica root oil (CAS N° 8015-64-3)
Green > Crisp Green > Coniferous > Earthy > Anisic

Angelica root oil

Angelica archangelica L.
Synonyms : Angelica commutata (C.A.Mey. ex Rupr.) M.Hiroe // Angelica officinalis (Hoffm.) Ahlfv.

Angelica root oil (CAS N° 8015-64-3)

Company Ingredient Name ID Comments Naturality Certifications Purity Latin name Treated part Geographical origin MOQ
Quosentis logo
Huile essentielle d'Angélique - 30 gr - Visit website Je me procure cet ingrédient - - - - - -

Huile essentielle d'Angélique - 30 gr

Certifications :

Information Générales

General Presentation

  • CAS N° : 8015-64-3

  • EINECS number : 84775-71-7

  • FEMA number : 2088

  • Appearance : Pale yellow to brown liquid

  • Density : 0,840 - 0,890

  • Volatility : Heart

  • Price Range : €€€€€

Physico-chemical properties

  • Optical rotation : Donnée indisponible

  • Vapor pressure : Donnée indisponible

  • Refractive Index @20°C : Donnée indisponible

  • Acid Value :

  • Flash Point :

Utilisation

Uses

Uses in perfumery :

Used in fine fragrance for floral notes such as rose, carnation or chypre accords

Major Components :

Map for Angelica root oil (CAS N° 8015-64-3)​

Photo credits: ScenTree SAS

Botanical name :

Angelica archangelica L.
Synonyms : Angelica commutata (C.A.Mey. ex Rupr.) M.Hiroe // Angelica officinalis (Hoffm.) Ahlfv.

Botanical profile :

Angelica is a herbaceous plant of the family Apiaceae and the genus Angelica L.

Chemotypes :

There are several varieties of Angelica:
Angelica Archangelica, mainly from Northern Europe.
Angelica Sylvestris, wild variety of Central and Northern Europe.
Angelica Glauca, a variety from the western Himalayas, with a close smell of celery.
Angelica Tschimganica, native to Central Asia.

Extraction process :

It is possible to extract an essential oil from all parts of the plant (fruits, leaves, stems, roots). In July, flowers appear at the top of the stems, as well as long and flattened fruits, allowing to collect the seeds.
The resulting essential oil is extracted after at least 2 years of growth and is more expensive than the essential oil collected using the roots. Roots are collected, milled and dried at room temperature to maintain the quality of the EO. Oven drying is not recommended. Then, the steam distillation takes place with an optimal distillation ratio of 1 volume roots for 4 volumes water. The essential oil is collected at the end of the process by decantation in a florentine vase.

Other comments :

The essential oil naturally contains several musks, including Exaltolide® and Muscolide®, an oxidation product of Muscone®.
Potential adulteration: addition of Angelica Stem EO in order to increase production volumes. More rarely, it is possible to find Elemi EO because it readjusts the optical rotation of the EO. The EO smell is very different depending on the part of the plant that is used to obtain it.
The name ''Angelica '' comes from Latin ''Angelus '' which means ''Angel ''.

Stability :

Solubility issues in perfumes
The terpenes identified in this raw material can polymerize when they are oxidized

Utilisation

Regulations & IFRA

Allergens :

D-Limonene - Linalool

IFRA 51th :

This ingredient is restricted by the 51th amendment

    IFRA's logo
  • Restriction type : RESTRICTION

  • Cause of restriction : PHOTOTOXICITY

  • Amendment : 49

Quantitative limit on the use :
Cat.1 Cat.2 Cat.3 Cat.4
Cat.5
A B C D
Cat.6
0,8 % 0,8 % 0,8 % 0,8 %
0,8 % 0,8 % 0,8 % 0,8 %
0,8 %
Cat.5
A B C D
Cat.6
0,8 % 0,8 % 0,8 % 0,8 %
0,8 %
Cat.7
A B
Cat.8 Cat.9
Cat.10
A B
Cat.11
A B
Cat.12
No Restriction 0,8 %
0,8 % No Restriction
No Restriction 0,8 %
No Restriction 0,8 %
No Restriction
Cat.10
A B
Cat.11
A B
Cat.12
No Restriction 0,8 %
No Restriction 0,8 %
No Restriction
  • Restricted ingredients due to phototoxicity considerations: notes
    The Standard is set due to the phototoxic effects of Angelica root oil. For more detailed information on the application of this Standard, please refer to the note on phototoxic ingredients in chapter 1 of the Guidance for the use of IFRA Standards. If the level of furocoumarins is unknown, the restriction level specified in this IFRA Standard applies. Combination effects of phototoxic ingredients are only taken into consideration for the furocoumarin-containing fragrance ingredients (extracts) listed in the IFRA Standard of Citrus oils and other furocoumarins containing essential oils. If combinations of furocoumarin-containing phototoxic fragrance ingredients (extracts) are used, the use levels must be reduced accordingly. The sum of the concentrations of all furocoumarin-containing phototoxic fragrance ingredients (extracts), expressed in of their recommended upper concentration level in the consumer product shall not exceed 100.

I am a chocolate hazelnut cookie. I come out of the oven. Impossible to refuse me.
This website is using cookies
Our website uses cookies for statistics, performance, and security. These anonymous data allow us to give you an optimal navigation experience. You can always disable cookies in your browser settings.