Fruity > Green Fruits > Rosy > Metallic

Heptyl acetate

acetate C7 ; Acetic acid heptyl ester ; Heptanyl acetate ; Heptanyl acetate ; Heptyl ethanoate

Heptyl acetate (CAS N° 112-06-1)​

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Information Générales

General Presentation

  • CAS N° : : 112-06-1

  • EINECS number : 203-932-8

  • FEMA number : 2547

  • Density : 0,886

  • Optical rotation : Lorem Ipsum

  • Allergens : This ingredient does not contain any allergen.

  • Refractive Index @20°C : Lorem Ipsum

  • Volatility : Head

  • Price Range : €€

  • Appearance : Colorless liquid

  • FLAVIS number : 09.022

  • JECFA number : 129

Information on synthetic ingredients

  • Acid Value : Lorem Ipsum

  • Boiling Point : 193°C

  • Detection Threshold : 320 ppb (0,000032%)

  • Molecular formula : C9H18O2

  • Log P : Donnée indisponible.

  • Molecular Weight : 158,24 g/mol

  • Fusion Point : -50°C

  • Flash Point : 68°C

  • Vapor pressure : Lorem Ipsum

Utilisation

Uses

Other comments :

In comparision to Hexyl acetate, Heptyl acetate has a more rosy and metallic facet, and is less juicy.

Stability :

acetates may form acetic acid through time

Uses in perfumery :

Heptyl acetate is used in fruity notes of pear and juicy fruit and in rose notes to bring a fruity and sweet note.

Year of discovery :

Data not available.

Isomerism :

Heptyl acetate does not have any isomer used in perfumery.

Synthesis precursor :

Heptyl acetate is not a precursor to the synthesis of another compound of olfactory interest.

Natural availability :

Heptyl acetate is present in several plants and can be extracted from Ginger EO. Synthetic Heptyl acetate remains the most used in perfumery.

Synthesis route :

Heptyl acetate is obtained in synthesis by an esterification reaction between acetic acid or acetic anhydride with Heptanol, in the presence of an acid catalyst such as concentrated sulfuric acid.

Utilisation

Regulations & IFRA

This ingredient is not restricted

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