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Company | Ingredient Name | ID | Comments | Naturality | Certifications | Purity | Latin name | Treated part | Geographical origin | MOQ |
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GERANYL BUTYRATE | M_0050635 |
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Naturel | - | - | - | - | - | |
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GERANYL BUTYRATE | 266 |
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Molecule | - | - | - | - | - |
General Presentation
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CAS N° : 106-29-6
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EINECS number : 203-381-3
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FEMA number : 2512
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FLAVIS number : 09.048
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JECFA number : 66
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Appearance : Colorless liquid
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Density : 0,889
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Volatility : Head/Heart
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Price Range : €€
Physico-chemical properties
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Molecular formula : C14H14O2
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Molecular Weight : 224,34 g/mol
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Log P : Donnée indisponible.
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Fusion Point : Donnée indisponible.
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Boiling Point : 252°C
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Detection Threshold : Donnée indisponible.
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Optical rotation : Donnée indisponible
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Vapor pressure : Donnée indisponible
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Refractive Index @20°C : Donnée indisponible
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Acid Value : Donnée indisponible.
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Flash Point : 93°C
Uses
Uses in perfumery :
Geranyl Butyrate is used in fruity notes - pineapple, apple, peach and pear. Enhances a fruity effect when associated to rosy notes.
Year of discovery :
Data not available.
Natural availability :
Geranyl Butyrate is especially present in Geranium EO, from which it can be extracted in its natural state.
Isomerism :
Neryl Butyrate, a diastereoisomer of Geranyl Butyrate is less rosy but keeps a butyric and waxy aspect specific to butyrates.
Synthesis precursor :
Geranyl Butyrate is not a precursor to the synthesis of another compound of olfactory interest.
Synthesis route :
Geranyl Butyrate results from an esterification reaction between Butyric Acid and Geraniol, by acid catalysis. The use of chlorobutyric acid or butyric anhydride may provide a better yield on this reaction.
Regulations & IFRA
Allergens :
This ingredient does not contain any allergen.
IFRA 51th :
This ingredient is not restricted for the 51th amendment