Calone® (CAS N° 28940-11-6)​

Photo credits: ScenTree SAS

Marine > Oceanic

Calone®

Aquamor® ; Ganone® ; Calone 161® ; 8-methyl-1,5-benzodioxepin-3-one ; 7-methyl-1,5-benzodioxepan-3-one ; Oceanone ; Oceone ; Ozonor ; Watermelon ketone

Calone® (CAS N° 28940-11-6)​

Photo credits: ScenTree SAS

Company Ingredient Name ID Comments Naturality Certifications Purity Latin name Treated part Geographical origin MOQ
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Calone - 30 Gr - Visit website Je me procure cet ingrédient - - - - - -

Calone - 30 Gr

Certifications :

Information Générales

General Presentation

  • CAS N° : 28940-11-6

  • EINECS number : 249-320-4

  • FEMA number : Donnée indisponible.

  • FLAVIS number : Donnée indisponible.

  • JECFA number : Donnée indisponible.

  • Appearance : White solid

  • Density : 1,1

  • Volatility : Base

  • Price Range : €€€

Physico-chemical properties

  • Molecular formula : C10H10O3

  • Molecular Weight : 178,18 g/mol

  • Log P : 1,95

  • Fusion Point : 39°C

  • Boiling Point :

  • Detection Threshold : 0,031 ng/l air

  • Optical rotation : Donnée indisponible

  • Vapor pressure : Donnée indisponible

  • Refractive Index @20°C : Donnée indisponible

  • Acid Value : Donnée indisponible.

  • Flash Point : 94°C

Utilisation

Uses

Uses in perfumery :

Calone® is used in fresh, floral, white flower, spring and marine notes.

Year of discovery :

Discovered in 1966 by Pfizer company. Patent N°3,517,031 (US) published on Aug. 15, 1966 by Beeredoo.J, Old Lyme, Cameron.P, Stephens.C for Pfizer&Co.,Inc. Calone® brand has been published and protected by Firmenich SA since 28/08/1980

Natural availability :

Calone® is not available in its natural state.

Isomerism :

Calone® does not have any isomer used in perfumery.

Synthesis precursor :

Calone® is not a precursor to the synthesis of another compound of olfactory interest.

Synthesis route :

Calone® is synthesized in several stages. The first one is an esterification of 4-methyl pyrocatechol with two equivalents of alkyl 2-bromoacetate. The resulting molecule undergoes a Diekmann condensation followed by an acid hydrolysis and a decarboxylation to obtain the final product.

Utilisation

Regulations & IFRA

Allergens :

This ingredient does not contain any allergen.

IFRA 51th :

This ingredient is not restricted for the 51th amendment

I am a chocolate hazelnut cookie. I come out of the oven. Impossible to refuse me.
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